No Toxins. No Waste. No Compromises.
At Plateful, we believe your kitchen should protect your health, not harm it. That's why every product we create—from our 100% pure titanium cookware to our innovative food preservation tools—is designed with one mission: safeguarding your family's wellbeing.
Things We Value
Be Pure.
We use only medical-grade materials and aerospace technology. If it's safe enough for surgical implants and space missions, it's safe enough for your kitchen.
Be Reliable.
Every Plateful product is built for decades of use, not disposable convenience. Quality materials, thoughtful engineering, lifetime performance.
Be Protective.
We create tools that eliminate hidden dangers—from microplastics to food waste to contamination—so you can cook with complete confidence.
90-Day Promise: This One Won't Break
We know you've been burned by kitchen equipment that fails. That's why we offer 90 days, no questions asked. Not a dime of risk back.
TRY PLATEFUL RISK FREELoved in 100,000+ Kitchens
What Customers Say About Plateful
Frequently Asked Questions
we are here to help
- Titanium Pan
- Titanium Cutting Board
- Food Warming Mat
- Jar Vacuum Sealer
What are the advantages of titanium?
Titanium is completely non-toxic, naturally nonstick, and stronger than stainless steel while lighter than cast iron. Unlike ceramic or PTFE nonstick, it never peels, flakes, or releases harmful chemicals—and it lasts a lifetime.
Is the pan really 100% titanium?
Yes. The cooking surface is pure titanium—the same biocompatible metal used in medical implants. It’s inert, safe, and never leaches into your food. The base is made of stainless steel for even heating, but only titanium touches your ingredients.
Does food stick without a nonstick coating?
Yes, our handcrafted lotus-leaf texture helps food release naturally without chemical coatings. With just a touch of oil or butter, meals slide out easily and cleanup takes seconds.
Is this pan safe at high heat?
Absolutely. Unlike nonstick pans that can release fumes above 400°F, our titanium pan remains stable up to 750°F. You can safely sear, broil, or put it in the oven without any toxins releasing.
How heavy is it compared to stainless steel or cast iron?
Titanium cookware is lighter than cast iron and close to stainless steel in weight but far stronger and more durable. That means you get everyday ease without sacrificing toughness.
How long will it last?
A lifetime. Titanium doesn’t rust, corrode, or wear down—ever. With proper care, it’s a true buy-it-for-life pan, backed by our 90-day risk-free trial and lifetime warranty.
What makes titanium the best cutting board material?
Unlike plastic, wood, bamboo, or glass, titanium is 100% non-toxic, naturally antibacterial, and free of microplastics. It won’t warp, crack, or splinter, and it keeps your kitchen safe from hidden toxins and bacteria.
Will it damage my knives?
No. The titanium surface is engineered to be 3x softer than steel, so your knives glide smoothly without dulling - unlike glass or bamboo boards that can ruin blades.
Is it really safer than plastic or wood boards?
Yes. Plastic sheds microplastics into your food, and wood harbors mold and bacteria in grooves. Titanium is inert, non-porous, and naturally antibacterial, so nothing harmful seeps into your meals.
Can I cut all types of food on it?
Absolutely. From meats and vegetables to citrus and herbs, the titanium board resists odors, stains, and cross-contamination. It’s safe for every ingredient.
Is it dishwasher safe?
Yes. Unlike wood or bamboo that require oiling and careful maintenance, titanium can go straight in the dishwasher without warping, cracking, or degrading.
How long will it last?
A lifetime. Titanium doesn’t rust, corrode, or wear down. With zero maintenance required, this is the last cutting board you’ll ever need. Backed by our 90-day trial and lifetime guarantee.
Is it safe to use on my quartz countertop?
Yes, absolutely! The 15mm gap between the heating element and surface means no heat transfers to your countertop. It's safe to use on quartz, granite, marble, wood, laminate, and all common kitchen surfaces.
Does this reheat cold food or just keep hot food warm?
It does both! The mat gently warms cold food to perfect serving temperature and keeps hot dishes warm for hours. Many customers use it as a healthier microwave alternative that preserves taste and texture.
How hot does the warming mat get?
The mat offers 8 temperature settings from 104°F to 230°F, perfect for gentle warming or higher heat needs depending on your dishes.
How quickly does the mat heat up?
The mat becomes noticeably hot after just 5 seconds and reaches your desired temperature within minutes. With 8 adjustable heat levels from 104°F to 230°F, you'll have perfectly warm food ready to serve in no time.
How do I clean the mat?
Thanks to the nano-coating, cleaning is effortless. Simply unplug the mat, let it cool, and wipe with a damp cloth. The water and oil-resistant surface ensures easy maintenance.
Can I use different dishware with the mat?
Absolutely! It's compatible with ceramic, glass, takeout boxes, and even plastic containers using appropriate temperature settings.
How does the vacuum sealer work?
With one touch, the device removes air from any mason jar, creating an airtight seal in seconds. No bulky machines, pumps, or bags - just fresher food with almost no effort.
Will it work with the jars I already own?
Yes. It fits all standard mason jars, both wide-mouth and regular, from popular brands like Ball, Kerr, or store brands. If it has a lid, it’s good to go.
How much longer will my food stay fresh?
Up to 5x longer. By locking out air and moisture, it keeps fruits, vegetables, grains, meats, and even leftovers tasting fresh - reducing waste and saving you money.
Is it rechargeable or does it need batteries?
It’s USB rechargeable, so there’s no need to replace batteries. A full charge lasts for 80-100 seals, making it convenient for home or on-the-go use.
Is it safe for all types of food?
Yes. Because it uses pure suction and airtight sealing, it’s completely safe for both dry goods (like oats, rice, and nuts) and perishables (like veggies, cheese, or cooked meals).
How long will it last?
Many years. The vacuum sealer is built with durable, high-quality components designed for everyday use. Plus, every order comes with a 90-day risk-free trial and our hassle-free warranty.